Wildwood Shiraz, California
- Soft blackcurrant fruit with minty flavours and hints of spice and leather.
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- Vegan & Vegetarian
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- Wildwoods vineyards have been growing since 1999, and include two clones of Syrah, as well as Cabernet Sauvignon, Sangiovese, Malbec, Cabernet Franc, Pinot Noir, and Albarino, a Spanish Varietal. The vines are trained to a Smart-Dyson trellis system, allowing for plenty of light and airflow on the fruit during the growing season. In the summer of 2002, Richard Smart, the World-renowned expert on canopy management, brought the Cal Poly Viticulture class to the vineyards to show how his trellis system is properly managed. This system of canopy management is a major factor in the quality of the fruit and wines.
Soft blackcurrant fruit with minty flavours and hints of spice and leather abound in this great value for money Shiraz.
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