Villa Antinori Rosso 150cl
- Bright cherry, earth and smoke with wild red fruits, leather spice and herbs.
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- Other Info:
- 55% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot & 5% Syrah.
After destemming and gentle crushing, maceration lasted eight to twelve days in stainless steel vats. During this phase the wine completed fermentation at differing temperatures for the various varieties. After malolactic fermentation, the wine was placed in a mixture of French, American and Hungarian oak barrels for twelve months. The wine was then aged in bottle for at least eight months prior to release.
Rich and deep this is classic Italian fayre. Bright cherry, earth and smoke sit alongside wild red fruits, leather spice and herbs. The palate is well crafted and has soft chewy tannins and a palate refreshing acidity.
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- Food match:
Great with lasagne or pasta bolognese.
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