Slobodne Deviner, Slovakia
- Complex and unique, this textural wine has lots of lychee and grapefruit flavour
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Made from indigenous varieties, Devin and Traminer, and fermented using wild yeast, this wine saw ten days of skin contact. The wine was then aged in egg-shaped tanks. The Devin provides acidity to the blend while Traminer gives aromatic notes. This wine is organic, and is bottled with minimal sulphur additions, no fining and no filtration.
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