Pio Cesare Barbera d'Alba
- Plummy and complex, with spicy and ripe fruit, and a hint of tobacco.
- Alcohol %:
The Barbera grapes grown in the Barolo area, give full structure, plummy and complex flavour, with spicy and ripe fruit, blackberry aroma and a hint of toasted tobacco. It ages quite well.Maceration was carried out over 15 days in stainless stell termperature controlled fermenters.18 months in French oak. Ageing was 30% in mid toasted barriques and 70% in 20 to 50 hectoliters casks.
There are no currently no reviews for this product.
You must be registered and logged in as a customer to add a review
- Food match:
Pairs well with duck in a truffle and plum sauce.
- Food recipe: