Hochar Père et Fils, Chateau Musar
- Grenache(Garnacha),Cinsault,Cabernet Sauvignon
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- The Hochar Père et Fils 2015 is a blend of Cinsault (50%), Grenache (35%) and Cabernet Sauvignon (15%) with maceration in cement vats, followed by 6 months in French Nevers oak barrels.
Bright ruby colour with red fruits, bitter sweet cherries and a hint of dark chocolate on the nose. Classic bright red fruits flavours and sweet, spicy notes follow through to the palate with soft tannins fresh acidity and long finish
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