Bruno Giacosa Barbaresco Asili
- Beautiful aromas of plums and chocolate follow through to a full body, with fine tannins and a focused finish.
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- The "Genius of Neive", Bruno Giacosa's single-vineyard Barolos and Barbarescos are the expression of a passion for perfection - taking the best from traditional and cutting edge methods. Now led by Bruno's daughter Bruna, the winery also produces highly regarded Dolcetto, Barbera, white Roero Arneis and méthode champenoise spumantes. But Bruno Giacosa is almost as well known for the wines it won't release because of father and daughter's obsessive antipathy towards mediocrity...
This rich red is packed with floral, sweet cherry, strawberry and anise aromas and flavors with a hint of menthol that stand up to the tannins. An elegant wine, offering a long and satisfying finish, with a balanced impression overall.
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- Food match:
A hearty streak or a rich wild mushroom risotto
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