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Bodegas Mateos
Bodegas D. Mateos have been involved in winemaking since 1886, call it a family tradition. They combine this history, which spans seven generations, all dedicated to the land, with a modern approach, led by Mateo Ruiz who has been in charge since the winery was constructed in 2000.
The wines express the essence of Rioja Oriental, the area formerly known as Rioja Baja. Bodegas Mateos own vineyards across this area, which is divided into four estates, with fruit destined for their different ranges. El Salobral, planted at an altitude of 385 metres, is a place for innovation. El Bosquil is primarily for old-vine Garnacha. El Coscojar is a cool, shadier site, ideally suited to more sensitive varieties, like Graciano. Then, Los Quemaos produces tropical Tempranillo Blanco.
The Bodega prefers French oak to American; the split is about 85% to 15%. The French oak has a tighter grain in the wood, and this means its influence on the wine is more subtle. American oak is known for imparting more overt vanilla notes, which could overshadow the quality of fruit found in Bodegas Mateos' various collections.
The Coleccion de Familia is Bodegas Mateos most personal series of wines. They are the result of the work of previous generations of the family in tending quality vines, which now give stunning fruit. They express sense of place and elegance. Fruit is sourced from selected plots in the best vineyards; the wine is aged in the best barrels of the most select French cooperages. Bodegas Mateos produce limited quantities of these wines, scrutinising each plot and each parcel of fruit for quality, so the wines might not be produced every year.
The Letargo range is made up of balanced, approachable Rioja styles, with careful use of oak. The reds have polished, soft tannins with ripe red and black fruit.
