Villa Wolf Pinot Blanc, Pfalz
- Pinot Blanc
- Fresh aroma of apples and apricots with a hint of sage
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- In 1996, Ernst Loosen took over the vineyards, launching a dramatic turnaround in the estate's quality and reputation. The Villa Wolf Pinot Blanc is fermented in 2,000 litre oak casks, which gives the wines added complexity and richness.
Villa Wolf practice sustainable viticulture, nurturing biodiversity in their vineyards and promoting healthy and diverse microbiology in their soils. This is followed by traditional vinification with natural yeasts and minimal processing at the winery.
Fresh aroma of apples and apricots with a hint of sage. The wine is concentrated and elegant on the palate and finishes with excellent length.
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- Food match:
Delicious on its own as an aperitif, and suited to lighter dishes - think salmon, trout or chicken.
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