La Copa Vermouth Blanco
- Wormwood, savory, cinnamon, cloves and red fruits
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- In González Byass, the rst references of Vermouth go all the way back to 1896. Our inventory shows the
existence of Vermouth between 1896 and 1926. First, it was found in sections about imported wine and later, from 1909, it was included in the bottling in various regions.
The Vermouth La Copa range is based on these recipes and the label designs are referring to the ancient Vermouth labels recovered from González Byass' historical archives.
The González Byass white Vermouth is a delicious
combination of dry Fino Sherry and a selection of classic
botanicals, typically seen in Vermouths.
The white Vermouths are inspired by original recipes
dating back to 1896, then called "French Vermouth".
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La Copa white Vermouth is an ideal aperitif, served over
ice, with soda and as part of both modern and classic