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Bacalhoa Vinhos de Portugal, Moscatel de Setubal

Bacalhôa Vinhos de Portugal, Moscatel de Setubal 2019

£14.50

Complex, mature notes of figs, nuts, dried apricots

  • Provides a rich palate of dried fruits such as apricots , raisins, and figs, with melted butter and almonds
  • A fortified, sweet wine from Portugal
  • Muscat is considered one of the original grapes for making wine, with a history of over 3000 years
  • This wine is aged for a minimum of 18 months in oak barrels
  • Pair with sticky toffee pudding or anything treacle based
  • Grape variety: Muscat
  • Vintage: 2019
  • Type/Colour: Sweet
  • Alcohol: 17%
  • Bottle Size: 75cl
  • Suitable for Vegetarians: Yes

Gold Medal Winner International Wine Challenge 2012

Platinum Best in Show Medal Winner, Decanter World Wine Awards 2016

'Perfumed and very aromatic with an elegant and fresh nose of orange peel, spice, nuts and raisins. The bitter marmalade and burnt sugar twist on the palate is really delicious. For this price bracket it's fabulous. Knockout wine that hardly wants for anything.' - Decanter Magazine, 2016

J. P. Vinhos is a member of the Bacalhoa Wines of Portugal group which was founded in 1922 when the company started the production of wines with grapes from the region of Palmela. The group has wineries in BacalhôaÂ's most important regions: Alentejo, Setúbal Peninsula (Azeitão), Lisbon, Bairrada, Dao and Douro. With a total capacity of 20 million litres, 15,000 oak barrels and approximately 1,000 hectares of wine-producing vines, Bacalhôa Wines continues to invest in innovation, working towards the creation of wines which will offer unique and interesting experiences, all of a consistently high quality.