Ashton Hills Estate Pinot Noir, Adelaide Hills
- Pinot Noir
- Simply gorgeous with notes of ripe cherry and rose
- South Australia
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- Ashton Hills is a three hectare, dry-grown vineyard that lies in the Piccadilly Valley sub region of the Adelaide Hills on a ridge just below the summit of Mount Lofty. The estate was founded by Stephen George in 1982 and since that time it has built a reputation as one of Australia's finest proponents of pinot noir and cool climate whites.
A beautifully aromatic nose, and a light touch on the palate. Pure and precise ripe cherry and wild strawberry fruit, and a floral rose perfume. Hints of baking spice, and forest floor complexity.
- 'Very grown up, stylish, beautifully crafted, light but textured Pinot Noir' - The Buyer
"Amazing purity of rich fruit, showing aromas and flavours of ripe cherry and strawberry, exotic spices and autumn leaves. It's savoury and silky with firm structure and bright acidity. Superb!" - Tina Gellie, Decanter
"The nose here is characterized by boysenberries, fresh raspberries and rose petals. Medium to full body, fluid yet sturdy tannins, good acidity and a fresh finish. A nice Chinese herbal streak to this. Holds long. Drink now." - Nick Stock, jamessuckling.com, 2017
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- Food match:
Great with roast lamb dishes, fish and cheeses.
- Food recipe: